100% tribal cultivation from Araku valley , famed for its unique micro-climate, ancestral terroir, organic and ecologically friendly traditional farm practices, selective harvesting, Advasis cooperative & international coffee experts have all contributed to the  direct trade endeavour in presenting the dark roast Arabica with a rare aromatic profile and a lingering after taste .
 
Region: Arakau Valley - Andhrapradesh
Process: Washed 
Altitude: 3000 Feet / 910 MASL
Best with: Espresso, Clever Dripper, Cold Brew, Moka Pot, South Indian Filter
Cupper's Notes:  Green Apple, Star fruit, Cherries